Jairo Arcila Pink Bourbon - Honey Peach

$40.00 AUD

Shipping via Australia Post

Flavour Profile

Juicy ripe peach leads the cup, followed by rich maple syrup sweetness, delicate floral aromatics and a bright lime finish. Silky body, vibrant acidity and exceptional clarity create a beautifully balanced and expressive coffee.

Jairo Arcila – Pink Bourbon Honey Peach

This exceptional Pink Bourbon is produced by renowned Colombian coffee producer Jairo Arcila at Santa Monica Farm. Carefully processed using an innovative Honey Peach fermentation, the coffee develops remarkable sweetness and complexity while preserving the elegant characteristics of the Pink Bourbon variety. The result is a refined cup with vibrant fruit expression, floral aromatics and exceptional clarity — a beautiful reflection of Colombia's continuous innovation in specialty coffee.

Farm: Santa Monica

Region: Santa Monica, Colombia

Process Method: Honey Peach

Appearance: Clean, well-sorted green coffee with high density and excellent uniformity.

Q Cupping Scores: 88